Find your favorite rice topping from local specialties of Japan’s 47 prefectures
Do you know this Japanese expression: ごはんのおとも gohan no otomo? Gohan is cooked rice and otomo is companion. The literal translation for gohan no otomo…
furikake
Sustainable Japanese seasoning uses rice bran often discarded in the rice milling process
Rice bran and food waste As many of our readers surely know, rice is a staple food of the Japanese people. In the rice milling…
This Chu-hai Canned Highball Tastes Like A Famous Furikake Rice Topping
A trip to any local convenience store or supermarket in Japan will reveal a bewildering selection of canned alcoholic beverages, with new varieties appearing on…