Whether you’re looking to enjoy a safe sakura season celebration at home, or if you are planning a socially distanced hanami party under the cherry blossoms, PATISSERIE TOOTH TOOTH’s sakura season limited menu has got your cravings for sugary sakura flavoured sweets covered.

The cakes released on 4 March 2021, bring cherry blossom viewing from the gardens to the table.

Sakura Champagne Gateau

Price: 540 yen

A petit gateau cake made with champagne flavoured pink bavarois cream. The fragrant mousse is accented by sweet and sour berries, and gives off a slight scent of cherry blossoms.
Pasteed around the cake, crispy macarons juxtapose the soft dreamy texture of the gateau.

Sakura Mont Blanc

Price: 560 yen

A cherry coloured mont blanc cake, complete with a crispy succulent tart base and a helping of delicate fresh cream ribbons.
At the heart of the cake, berry puree is bursting with sweet and sour flavours.

St. Honoré Sakura Choux

*Limited to Kobe Hankyu store only
Price: 560 yen

White chocolate ganache and a sweet aroma of cherry blossom fills this crispy baked pastry with all the bursting flavours of spring.

By - Connie Sceaphierde.