Grill your own yakitori at home and support local Japanese poultry farmers with Veranding Toriko
For many foreign residents of Japan, with the exception of those who don’t eat chicken as a matter of principle or due to dietary restrictions,…
SDGs
For many foreign residents of Japan, with the exception of those who don’t eat chicken as a matter of principle or due to dietary restrictions,…
The novel coronavirus pandemic continues to make it difficult for international travel to Japan, let alone domestic travel within the country. For those who love…
As of February 4, 2021, a state of emergency has been declared in Japan in 11 prefectures due to the spread of the novel coronavirus…
Due to the spread of the novel coronavirus infection, food waste has become a serious problem in Japan. On February 25th, global French bakery chain…
As a countermeasure to conditions caused by the spread of the novel coronavirus, many Japanese businesses have adopted telework models allowing their employees to work…
Due to the declaration of a state of emergency issued on January 8, 2021, the business hours of restaurants were shortened. The last order for…