The Okura Tokyo x Pierre Marcolini’s Valentine’s Day products now on sale

Luxury hotel The Okura Tokyo, located in the Toranomon area, has launched a new dessert menu in collaboration with Pierre Marcolini, who was named "Best Pastry Chef in the World" in 2020 by the World Pastry Stars jury.

From the 1st of February to the 31st of March, the customers will be able to enjoy a new Valentine’s Day limited-edition sweets at the Chef’s Garden on the 5th floor of The Okura Prestige Tower.

Together with the Valentine’s Day products, the series will also include a limited-edition dessert, Silver Heart Coffret ed.2021.

The new item includes seven chocolates, and it will be on sale at the Chef’s Garden; also available to purchase online.

It costs 3,000 yen (without tax).

The chocolate box has the shape of a heart, and on the top of it, you will discover the hotel's and the chocolatier's names: The Okura Tokyo and Pierre Marcolini.

The chocolates also have the names written on them, and below, you can see what flavors each of them are(see image above for reference):

1. The Okura Tokyo ORIGINAL MILK / カメルーン＆エクアドルミルク/ Kamerūn & Ekuadoru Miruku
2. The Okura Tokyo ORIGINAL MATCHA / 抹茶ホワイト Matcha Howaito
3. PALET OR FONDANT / パレオールフォンダン
4. PIERRE MARCOLINI GRAND CRU / ピエールマルコリーニグランクリュ
5. COEUR FRAMBOISE / クールフランボワーズ
6. ANIMAUX CARAMEL / アニモキャラメル
7. ESCARGOT / エスカルゴ

The Okura Tokyo offers a variety of chocolate-themed sweets for this Valentine’s Day, and here are some of the limited-delicacies that you can buy this year:

1. Okura Original Assortment by Pierre Marcolini (オークラオリジナルアソート)

It is a unique box of chocolates, beautifully designed, including chocolates in the shape of hearts and chocolates with the hotel's logo written on the top.

Prices: 5 pieces 2,000 yen/ 9 pieces 3,500 yen / 15 pieces 5,400 yen ※You can only purchase nine pieces at the online store