
Source: © PR Times, Inc.
Paper sugar packs for iced drinks to reduce waste in Japan, where plastic syrup packs are the norm
- Tags:
- Iced Coffee / Iced Tea / plastic waste / SDGs / sugar
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If you haven't visited Japan before, you may wonder how sugar in paper packs could possibly be presented as a new idea, let alone a new product.
Of course, Japan does have sugar in paper packs and, in some cafes and restaurants, even paper-wrapped sugar cubes -- for hot drinks.
But when it comes to iced tea or iced coffee, Japanese people are used to finding individual packs of gum syrup like the ones pictured below to sweeten their cold beverage of choice:
mizuki | © PIXTA
In many countries outside of Japan, you may find pitchers of syrup or liquid sweetener at some coffee shop chains, but you're not as likely to find little plastic packs of liquid sweetener right next to the individual packs of creamer or half-and-half.
Of course, it's convenient to have individual packs of gum syrup, especially when you want to take that iced tea or iced coffee to go. However, with Japan's growing interest in SDGs and, in particular, the problem of plastic waste, it was only a matter of time before someone noticed the disadvantages of using all those plastic containers.
Iced drink sugar by ForestPacks Co.
That was the thinking behind a quick-dissolving sugar from Forest Packs Co., a Japanese company specializing in packaged sugar and confectionery. Their new "Ice Drink Sugar" is an eco-friendly sugar that dissolves easily in cold drinks.
The sugar they use is a particular fomulation of granulated sugar often used to sweeten yogurt, etc., and is easily dissolved in cold drinks. It comes in a paper package, which contributes to reducing plastic waste, and has no expiration date, which contributes to reducing food loss.
Advantages
Commitment to SDGs
In their ongoing commitment to SDGs, Forest Packs Co. plans to donate a portion of their sales of their Iced Drink Sugar to the Japan Environment Association's Children's Eco Club.
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