Starbucks Japan’s new festive beverages are based on a caramel pastry dessert perfect for the season
- Source:
- Starbucks Japan
Related Article
-
Starbucks Japan’s holiday season kicks off with brand new festive Frappuccino and Christmas mocha
-
Starbucks Japan Unmasks Bloody Red Night Masquerade Frappuccino For Halloween
-
Make Frozen Frappuccinos With Starbucks Japan’s Drink Maker — If You Can Still Get It
-
Take home Pikachu Christmas cake as part of Pokemon Cafe’s home party set for the holidays
-
U.S. Ambassador Caroline Kennedy Performs “Love Dance” With Other Embassy Staff For The Holidays
-
Tokyo tea-specialty Starbucks offer up trio of Cassis Lemon & Earl Gray drinks
Starbucks Japan never lets us beverage fans down when it comes to seasonal drinks. Despite November only just coming to a close, they’re already on to their second Christmas time offering. It’s a festive duo consisting of a Frappuccino and a hot beverage, themed around mille-feuille, a dessert made of puff pastry with cream between the layers.
First up, is the ‘Butter Caramel Mille-feuille Frappuccino’. Since they've taken inspiration from the mille-feuille, this creation has a flakey and crunchy texture along with the smooth cream and icy Frappuccino base. It contains a custard sauce flavoured with caramel, and has baked feuillantine flakes and pie crumbs as a topping. The inside of the cup is also slathered with butter caramel sauce to add to the presentation.
Source: Starbucks Japan
But if you need a hot treat to ward off the cold, there’s also a ‘Butter Caramel Mille-feuille Latte’. This wintery concoction is made of steamed milk, butter caramel sauce, custard sauce, and espresso, sprinkled with feuillantine and pie crumbs.
Source: Starbucks Japan
These two seasonal creations will be hitting Starbucks stores all over Japan from 30th November 2022, and will be sticking around on the menu until 25th December.