Starbucks Japan never lets us beverage fans down when it comes to seasonal drinks. Despite November only just coming to a close, they’re already on to their second Christmas time offering. It’s a festive duo consisting of a Frappuccino and a hot beverage, themed around mille-feuille, a dessert made of puff pastry with cream between the layers.

First up, is the ‘Butter Caramel Mille-feuille Frappuccino’. Since they've taken inspiration from the mille-feuille, this creation has a flakey and crunchy texture along with the smooth cream and icy Frappuccino base. It contains a custard sauce flavoured with caramel, and has baked feuillantine flakes and pie crumbs as a topping. The inside of the cup is also slathered with butter caramel sauce to add to the presentation.

Source: Starbucks Japan

But if you need a hot treat to ward off the cold, there’s also a ‘Butter Caramel Mille-feuille Latte’. This wintery concoction is made of steamed milk, butter caramel sauce, custard sauce, and espresso, sprinkled with feuillantine and pie crumbs.

Source: Starbucks Japan

These two seasonal creations will be hitting Starbucks stores all over Japan from 30th November 2022, and will be sticking around on the menu until 25th December.

By - grape Japan editorial staff.