Maitake mushroom mixed rice is a must-try autumn delight
Maitake mushrooms (Grifola frondosa), otherwise known as hen-of-the-woods, ram’s head, or sheep’s head mushrooms, are harvested in the deep mountains every year from September to…
Mushrooms
Burger King Japan’s new Guilty Burgers serve up gourmet chip butties on butter-soaked buns
Burger King has been grabbing fast food headlines with some pretty head-turning men offerings lately in Japan. Whether it be gargantuan meat mountains like the…
Daughter crafts adorable duck steed for father’s spirit on Japanese days of the dead
Obon is a Japanese holiday festival observed Every August (the 12th this year), which honors the spirits of departed ancestors and where families welcome them…
Japanese comedian serves up simple and sweet stuffed pepper recipe
Baba, a member of comedian trio “Robert”, has been well known to be quite a chef ever since his he first showed off his cooking…
Kanazawa’s Gift: The World Discovers the Autumn Flavor of Japanese Matsutake
It is around this time of year, when the cool autumn breezes begin to blow, that we find a morning visit to Omicho Market in…
Japan’s poison mushroom pillow cover aims to put you to bed forever
You can always count on Japanese retailer Felissimo to let you lay your head to rest with adorable animal pillow covers such as capybara, corgi…
Enjoy Excellent Japanese Craft Beer With Great Food at Yona Yona Beer Works
You may have heard of Yona Yona, the beer brand of Yo-Ho Brewing Company in Karuizawa, Japan. Currently exported in the US, Australia, Korea, Singapore,…