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Energize your mind and taste buds with the bright colours and flavours at the Kawaii Monster Cafe’s “KAWAII x Sakura x Easter 2020” spring fair!
Take in all the colours and flavours of spring with Mister Donuts’ limited edition ‘Blooming Matcha’ menu collaboration with Gion Tsujiri.
Mister Donuts and Japan’s number one brand for Uji Matcha – Gion Tsujiri – have come together to combine Mister Donuts’ spring staple ‘Sakura Donut’ with the increasingly popular Uji matcha.
This isn’t the first time the two brands have worked together, for example, back in Spring 2020, Mister Donuts released a line up of Uji matcha donuts to celebrate all things green tea
The line up includes 5 new donuts inspired by the spring season mix up. Head on over to your nearest Mister Donuts store from 12 March to 31 March 2021 to catch the spring season collab before it disappears!
Sakura-mochi style donut
Sakura flavored mochi dough coated with white chocolate and cherry blossom glaze. Finished with streaks of Uji matcha chocolate.
Takeout: 194 yen (tax included)
Eat in: 198 yen (tax included)
Sakura-mochi style donut – Uji matcha chocolate flavour
Uji matcha chocolate and sakura flavoured crispy bites coat this sakura flavored mochi donut.
Takeout: 194 yen (tax included)
Eat in: 198 yen (tax included)
Sakura-mochi style donut – Uji matcha whipped cream flavour
Uji matcha flavoured whipped cream is sandwiched between this sakura mochi donut. The tasty treat is then topped with white chocolate and sakura flavoured crispy bites.
Takeout: 194 yen (tax included)
Eat in: 198 yen (tax included)
Warabimochi, sakura an & whipped Uji matcha donut
Inside this sakura flavoured donut treasure chest, Warabi mochi sits upon a cushion of Uji matcha flavoured whip cream and sakura bean paste. Streaks of white chocolate glaze the outer donut body.
Takeout: 216 yen (tax included)
Eat in: 220 yen (tax included)
Warabimochi, whipped sakura & whipped Uji matcha donut
This fluffy donut encases a piece of warabimochi, which sits upon a double whipped cream cushion of both sakura and Uji matcha flavourings. The outer edge is finished off with a glaze of Uji matcha chocolate.
Takeout: 216 yen (tax included)
Eat in: 220 yen (tax included)