The limited-time food court Beer Market in the Shinjuku area has gyoza in the spotlight this year. Gyoza（餃子）are pan-fried Japanese dumplings and are a popular…

Take part in this ‘infinite dumplings festival’ and see how many gyoza you can handle for the low price of just 2200 yen! Experience the…

The season when you can enjoy the beautiful autumn foliage and a multitude of reds, yellows, oranges hues is almost here and one of the…

Osaka is famous as Japan’s food capital, but a lesser-known foodie getaway is down south, Fukuoka. The port town of Hakata has played the role…

Dumplings, pot-stickers, or gyoza as they are known in Japan–call them whatever you want, but they’re delicious and a surprising amount of cooking styles make…

In Japan’s food capital, an extra carby challenge awaits. The Gyoza Dog. Gyoza are a type of pan fried dumplings, commonly known as pot stickers…

Japanese Twitter user and animal food art enthusiast, Nao (@england618) dazzled us before with dango formed into little shiba inu dog faces and butts. They…

A Japanese variant on Chinese dumplings, gyoza become the go-to comfort food for many an ex-pat. Often called pan-stickers in the U.S., these stuffed pockets…

Gyoza are basically Chinese dumplings, but when served up in Japan you will usually get ‘yaki gyoza’. These are pan fried dumplings that are both…

Gyoza fanatics might not think twice about traveling far and wide to devour a plate of delicious potstickers, but that doesn’t mean those who are…

The Utsunomiya Gyoza from Tochigi prefecture is one of the most popular gyoza (dumplings) in Japan, and are always big crowd-pleasers at any gyoza event…