Tokyo’s Monster Grill serves up gigantic beefy challenges for meat lovers
Japan has no shortage of imposing food and spice level challenges for ambitious foodies to dig into, but Tokyo’s Steak and Hamburg Monster Grill may…
Meat
Japan’s first prime lamb bistro opens in Shibuya
When traveling in Shibuya, it can be easy to get swept up in the attractive menus of delicious chicken skewer specialty stores and edible tea…
![[Recipe] This eggplant miso cheese casserole will make your taste buds sing](https://grapeejapan.com/wp-content/uploads/NabeRecipe-768x576.jpg)
[Recipe] This eggplant miso cheese casserole will make your taste buds sing
Nabe-san is a YouTuber who uses his experience as a chef to create simple and delicious recipes. On his YouTube channel なべのだいどころ “Nabe no Daikokoro,”…
Japanese supermarket lets customers slap on their own discount stickers in generous meat sale system
In Japan, it’s not uncommon to see the 29th of each month or the days leading up to it celebrated as “Meat Day” because in…
Juicy giant Japanese hamburger steak cooking lifehack saves time and effort
In many Japanese families, ハンバーグ hambāgu, or (Japanese) hamburger steak, is a popular dish. Not only are they tasty and enjoyed by many people young…
Japanese elementary schoolers learn fate of cows on farm trip; their reaction is food for thought
Japanese people usually say 頂きます itadakimasu (literally, “I take”) at the beginning and ご馳走様 gochisosō-sama (literally “it was delicious”) at the end of meals. Although…
Conveyor belt chain Kappa Sushi’s new staggering Meat Meat Tower hides the rice
You don’t necessarily have to have fish for sushi. As long as you have sushi rice (shari) and a topping (neta), you’re in business. Popular…
Meats Town now available in Japan: Get Wagyu delivered to your doorstep
Meats Town is a website that specializes in deliveries and exclusive branded meats, such as Iga beef and Matsusaka beef, from the Mie Prefecture in Japan….
“Next Meat” plant-based beef bowls and yakiniku go on sale in Japan
Next Meats Co., Ltd, a a Japanese company providing plant-based alternatives to popular meaty dishes with a goal of accommodating different diets as well as…
Yakiniku chain offers affordable all-you-can-eat A5 wagyu course to battle pandemic food waste
All-you-can-eat yakiniku, or grilled meat dining, is one of Japan’s favorite celebratory eating experiences. One of its most appealing aspects is that you can very…
7-11 Japan’s instant bag of steak and potatoes delights meat lovers on Twitter
You can always count on Japanese convenience stores for some interesting instant and hot food treats. With sweet custard pudding sandwiches, fried sweet corn and…
Komeda Coffee releases mouthwatering trio of beefy short rib burgers
Popular Japanese coffee chain Komeda Coffee has a reputation for particularly sweet coffee and tasty desserts (even a collaboration with Godiva that had to be…
Japanese beef bowl chain celebrates “Meat Day” with all star yakiniku bowl
In Japan, restaurants will often celebrate the 29th of the month as “Meat Day” because in Japanese, two is “ni” and nine can be pronounced…
Japan’s first horse meat specialty fast food restaurant now open and even offering takeout
Although horse sashimi can be found easily on pub menus in Japan, horse meat isn’t actually all that common. Of course, horse meat specialty restaurants…
Beefy Japanese restaurant unleashes all-you-can-eat Devil’s Meat＆Cheese Tower
Japanese chain “Meat Bar Gaburico” boasts a hearty menu that incorporates beef in almost every plate, but one of their star attractions is known as…