If you’re a fan of Japanese food, you may be familiar with soba (thin buckwheat noodles traditionally served either chilled with a dipping sauce or…

Especially in Japan, it seems there are always new ways of eating tofu and new tofu products being created. Traditionally, tofu can be eaten raw,…

It’s often thought that sushi (although which contrary to popular belief, doesn’t actually require any seafood) is thought of to be Japan’s representative fish dish,…

If you’re a fan of green tea, you don’t really need to travel anywhere specific in Japan to get your fix. All over the country,…

We’ve seen samurai armor slowly become a trend in accessories and handbags, most recently with a company that makes samurai armor for cats and dogs,…

Whether you are talking about Kit Kat sushi, mosaic sushi, crazy taco-sushi hybrids, or just the traditional kind, it seems that Japan’s most iconic cuisine…

Sometimes, it’s hard to imagine a more hearty Japanese meal than tempura-don (天丼, ten-don for short). Battered and deep fried shrimp and vegetables, while crunchy…

To effectively promote Japanese food culture to foreigners, the Japanese Ministry of Agriculture, Forestry and Fisheries is now tapping into the appeal of popular vocaloid…

You don’t have to look any further than the comments section on food recipe videos to see that fusion foods and even the slightest alterations…

We don’t need to tell you that bento, or Japanese packed lunch boxes, have become popular outside of Japan not only for their many delicious…

Nestled near the base of Tokyo tower is Ukai, a traditional Japanese restaurant specializing in tofu and surrounded by beautiful gardens. You can experience the…

While Japanese food has benefited from a consistently developing boom around the world, there are still some voices from staunch traditionalists in the culinary world…

Japanese bento, traditional home-packed or take out lunch boxes, have become well known around the world thanks not only to their delicious and varied contents,…

One of the most commonly used sauce in Japan is soy sauce, most often used when eating dishes like sashimi, tofu, or gyoza dumplings. However,…

You’re not supposed to play with your food, but if you can make something this cute and still enjoy your meal afterward, then we think…