It used to be that toppings like corn and mayonnaise made Japanese pizza parties a daring experience, but with recent releases such as an actual tsundere pizza and one with over two pounds of cheese, it's getting harder to be wowed these days. Fortunately Japanese chain Aoki's Pizza, which already has a reputation for unusual pies with their gigantic fish-shaped taiyaki pizza, is pushing the bar with their new greasy protein behemoth, the Meat Mountain!

The Meat Mountain (Nikku Mountain) is actually two meat-loaded pizzas, one on top of another and merged together with mozzarella and gouda cheese. A large order clocks in at 2 kilograms (4.4 pounds), and each pizza has a different assortment of meat toppings--18 in total!

The pizza on top contains beef steak, hamburger patty, roast ham, Iberico pork bacon, sliced ​​bacon, chopped up bacon, bacon bits, Bavarian sausage, pepperoni, mini wieners, pork sausage, and Italian sausage.

The pizza on the bottom is topped with kuro Wagyu beef ribs, chicken, specially minced meat, spicy sauce meat, taco meat, and dry-cured ham.

Aoki's Pizza only operates in the Tokai region of Japan (Shizuoka, Aichi, Gifu, and Mie prefectures), so here's a shop list if you'd like to tackle the meaty monster. A large is 4,624 yen while a medium (if you're ordering this, why even bother?) is 2,918 yen.