Hoshinoya Tokyo has taken the initiative to support 80 year old ramune company,Tokyo Beverages, by providing kuzukiri noodles flavoured by ramune that would otherwise be…

Last July, the Sapporo Tokyu REI Hotel collaborated with popular ramen chain Yamaokaya to give noodle lovers a place to lay their head and dream…

Over the past several years ramen, perhaps Japan’s favorite comfort food, has seen an increase in delicious vegan and vegetarian ramen options, including the world’s…

To keep up with the constant wave of new types of instant noodles released, such as Sour Cream and Onion Pringles flavored yakisoba and even…

Tororo soba is popular way to enjoy soba buckwheat noodles in Japan. The dish tops the noodles with tororo–a gooey white topping made from grated…

Have you eaten ramen recently? If so, chances are you’ll have noticed (and salivated over) the astonishing variety of flavors now available. Like this Pirana…

August 2020 has been a very hot month with heatwave of over 35 Celsius on many days in a row. On days like this, it…

A noodle restaurant “Men (Noodle) cuisine Asabutei” in Asabu jyuban sho-tengai, Tokyo, started vegan Udon menu. Since there are many embassies and consulates of 23…

Without even touching on love hotels (and the many themed-rooms found within them), Japan certainly offers a lot of lodging experiences with very specific themes….

While the originally scheduled July release of the latest Neon Genesis Evangelion film, Evangelion: 3.0+1.0 Thrice Upon a Time, is currently on hold due to…

You can always count on the instant noodle aisle in a Japanese convenience store to double down on the junk food factor with flavors like…

When I think of Hokkaido, the first things that come to my mind are fresh air, beautiful places for sightseeing and a gourmet paradise! In…

Traditional Buddhist cuisine is called shojin ryori in Japan. The disciplined vegan meals often consist of soybean dishes and seasonal vegetables, but has experienced a…

Last year, Japanese ramen chain Kourakuen made the intriguing proposition of chocolate ramen as a Valentine’s Day celebratory meal. For February 2020, the noodle chain…

Japan is home to a number of surprising dishes that have been awarded Michelin’s coveted Bib Gourmand status, including riceballs, yakitori, and even ramen served…